Role Overview

Evolution Recruitment is hiring a Executive Chef - Luxury Lodge in Hoedspruit. The role is suited to someone who can bring discipline, judgement and steady execution to contributing to a focused hotel team with practical day-to-day responsibility.

Key Responsibilities

Keep momentum on previous experience as an Executive Chef or Senior Sous Chef within a luxury lodge, boutique hotel, or fine-dining environment.
Take responsibility for the core day-to-day work expected of a Executive Chef - Luxury Lodge.
Work with colleagues, customers or suppliers to keep work moving and issues visible.
Keep records, updates and handovers clear so decisions can be made with confidence.
Maintain a professional standard of delivery, communication and follow-through.

Requirements

Enough hands-on experience to understand the pace and standards of hotel work.
Clear communication and the confidence to work with different stakeholders.
Sound judgement, ownership of assigned work and willingness to solve problems properly.
Relevant qualifications or certifications will strengthen the application where required by the employer.